Mother's day menu
$980
citrus cured salmon and seaweed tartlet
chicken skin, parfait, yeast
truffle pudding, birch sap, lincolnshire poacher custard*
supplementary sea urchin custard, our caviar $200
mackerel tartare, local tomato, linseed cracker*
soda bread and cultured brown butter
marjoram brined cabbage, soy and miso glazed shimeji, wasabi
pea, salted egg, hazelnut, whey
poached bream, asparagus, caper, lovage
wah kee farm pork, artichoke, onion
caramelised yoghurt with tunworth cheese cornet*
roganic
whipped woodruff yogurt, blondie fudge, cherry
*only available for full tasting
mother's day tea pairing $480 (6 glasses) by plantation
pre qingming longjing bubbly
yunnan wild tea spiced kombucha
oriental beauty
wenshan baozhong
phoenix dancong
chamomile yuzu monk fruit liquer (no alcohol)
*please pre-order when you make your reservation